WebFrom our friends at Curing Rebels, this beautiful salmon from Brighton is smoked by the sea over chamomile and delicately cured with juniper, Tellicherry pepper & citrus. Delivery is not only free, and not only at a set day of your choosing, but also comes in a climate control box (the only in the industry) that comes with a 48 hour freshness ... WebCuring Rebels – The Brighton Salami “Mellow yet rich flavour with an aromatic flow from the fennel, plus the packaging is fully biodegradable” “Great texture and bright clean flavours, FAB product” “Absolute stunner, lovely flavour, best salami in ages”
Wild Wines With Curing Rebels Food Brighton Food & Drink …
WebCuring Rebels Brighton Salami. This salami was born and bred in Brighton but influenced by a classic Italian sausage; richly scented with fennel and fragrant Tellicherry black peppercorns. 50g. South Downs Smoky Chorizo. A semi-soft spicy chorizo with a good kick of heat from a blend of chillis. 50g. Albourne Estate Rose De Noirs Webcuringrebels, Brighton and Hove. 307 likes · 8 talking about this. Taking inspiration from tradition but not following it. High welfare and creative British charcuteri ... how is a serial killers brain different
brighton’s best burgers - Brighton On The Inside
WebIf you want cured meats try Curing Rebels. 2. Reply. Share. Report Save Follow. level 1 · 26 days ago. level 2. Op · 26 days ago. Just Moved. Thank you for sharing your opinion. 5. Reply. ... A subreddit for all of the lovely people that live in Brighton and Hove. It's okay, you're safe now. Between Downs and Sea We Flourish. 35.1k. Members ... WebCuring Rebels. Brighton, East Sussex, BN41 1UY Artisan producer making all things cured, fermented and smoked. High welfare, ethically farmed produce. View Producer. … WebJan 21, 2024 · Your name, business address and age and some background about you… I’m Will Murgatroyd from Rebel (aka Curing Rebels). We’re based at the Hove Enterprise Centre near Hove Lagoon. Rebel was set up in early 2024 by three occasional chefs with a view of producing high welfare British charcuterie for a small artisan market. Since day … highkeyhateme youtube